外面製作的番茄醬肯定有添加劑的，會不會有毒不知道，不過自己在家就能巧做無添加的番茄醬哦！再也不用擔心食品安全問題了。教程就在這裡啦，希望大家支持的我原創作品！

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品質生活，用阿純！阿純生活，下期見！

罐裝番茄醬的罐里襯中的樹脂含有雙酚，雙酚是一種會引起從生殖疾病到心臟病、糖尿病和肥胖等一系列病症的合成雌性激素。大多數人體內的雙酚水平都超量，抑制精子生長或損害染色體。每升的罐裝番茄中就會有50微克的多酚，足以影響人們的健康。