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看了這個視頻終於知道紅燒獅子頭是怎麼做的了。

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{!-- PGC_VIDEO:{"thumb_height": 360, "group_id": 6491258343988920845, "media_id": 1583204225133581, "vname": "u7ea2u70e7u72eeu5b50u5934.mp4", "vid": "031df6172ad447258b3e779fc0256885", "vu": "031df6172ad447258b3e779fc0256885", "src_thumb_uri": "", "neardup_id": 469560911694826933, "sp": "toutiao", "vposter": "http://p0.pstatp.com/origin/3808334921", "external_covers": [{"mimetype": "webp", "source": "dynpost", "thumb_height": 360, "thumb_url": "487b0007ba31ec97ffbf", "thumb_width": 640}], "thumb_width": 640, "item_id": 6491258343988920845, "video_size": {"high": {"h": 480, "subjective_score": 0, "w": 854, "file_size": 11869349.0}, "ultra": {"h": 720, "subjective_score": 0, "w": 1280, "file_size": 23665654.0}, "normal": {"h": 360, "subjective_score": 0, "w": 640, "file_size": 7952294.0}}, "md5": "68890aff318aa0d16bbcc0b769ee58f9", "duration": 106, "user_id": 74602794113, "thumb_url": "3808334921", "thumb_uri": "3808334921", "hash_id": 469560911694826933} --}

建議先油炸一次比較香