在银座去的第一家寿司餐厅，一样是久兵卫！

这一次，是到久兵卫银座本店。

The first time for me to visit a sushi restaurant in Ginza was still Kyubey

久兵卫银座本店是一整栋的建筑物，每一个楼层有不同的座位安排

Ginza Kyubye is a building, every floor has it's own sitting arrangements.

本店的气氛果然很不一样，马上胜出！！

I love the vibe and atmosphere the Original Kyubey offers, it's an even better experience!

到久兵卫来吃中饭是一个很划算的选择。中午的套餐都有特价：

志野散寿司原价日币六千，中午套餐日币四千

织部散寿司原价日币七千五，中午套餐日币五千五

志野生鱼片握寿司原价日币六千，中午套餐日币四千

织部生鱼片握寿司原价日币七千五，中午套餐日币五千五

Omakase握寿司原价日币一万，中午套餐日币八千

A more economical way to have a wonderful dining experience at Kyubey sushi, is to attend their lunch specials!

All the lunch sets are almost 40% off the original prices serve at dinner.

我超爱点他们的散寿司套餐，饭上面放的是切细的玉子烧、海苔、还有鳗鱼。

I love their Nama-Chirashi, it's the scattered sushi style.  On top of the rice are eggs, dried seaweed and braised conger eel.

真的好好吃呦～鳗鱼的味道很浓！而且那两片腌渍酱瓜有画龙点睛的效果！

Close up to see the Chirashi, great taste of the bleding all these ingredients, you must also try the pikles on the side!

份量真的是还满多的～　Fresh sashimi!

点握寿司的话，会先上海藻沙拉！This is the Nigiri set!

鲔中，鲔中トロ, Maguro Chutoro

𫚕ぶり、Buri, Japanese amberjack 

墨乌贼すみいか, Sumiika Japanese spinless cuttlefish

うに、Uni

车海老又来跟大家打招呼了！This is the Japanese tinger prawn, くるまえび

师傅正在处理这一只车海老！Our sushi chef is taking care of the Prawn for us right now!

正在颤抖的车海老，真的很鲜甜！The twitching prawn right in front of us!

车海老的头尾会拿去炸得酥酥的！The fried tiger prawn's head and tail.

海苔卷的口味有干瓢卷黄瓜卷及鲔鱼卷！かんぴょうまき、カッパ巻き、てっかまき

For the seaweed rolls, there are Gourd strip roll/kanpyomaki, Cucumber roll/Kappamaki and Tuna roll/Tekkamaki

师傅最后上了我最爱的穴子/ あなご/ anago

一颗是沾盐的、一颗是沾酱的！两颗都好好吃呦！！！！！！

薄薄的两片白萝卜夹梅子白芝麻酱及紫苏，也是久兵卫的特色之一。非常爽口！

Inside of the radish sandwish are plum what sesame sauce with Japanese Basil, very refreshing!

诚意指数：★ ★ ★ ★ ★

价格指标：●●●○○

久兵卫

http://www.kyubey.jp/info.html

银座线、日比谷线、丸ノ内线银座站A2号口出来直走，

在两栋资生堂大楼中间的路右转进去，第一条巷子左转，久兵卫在中间靠右。